Make and share this Beans and Franks Bake OAMC recipe from Food.com.
Author: bmcnichol
This is easy to make and taste great. You can eat is just the way it is, or try it rolled in a tortilla.
Author: southern chef in lo
I got this recipe from Favorite Recipes of America - Meats Edition from 1961. These are my family's favorite corn dogs
Author: Connie Lea
This is a quick and easy dish for a busy weeknight meal. Serve with a crisp side salad, corn bread, green onion and jalapeno peppers for a complete vegetarian meal. I usually cook brown rice and freeze...
Author: PaulaG
This is a great way to use up left over recipe #20574. Try a combination of the meats suggested or just chose one of them. Make this casserole lasagna style.
Author: Karen From Colorado
Another favorite leftover dish usually contains leftover cooked poultry blended with freshly cooked pasta, such as thin spaghetti, spaghettini or vermicelli, with a cheese sauce spooned over and baked,...
Author: JackieOhNo
This was a wonderful creation I made today. I could not find a Mexican style pot roast that included the ingredients I had on hand, so I threw together what I hoped were spices that blended well. Boy,...
Author: Burned Toast
This is my husband's special dish he makes us for a treat. The flavours are lovely and he impressed me with it before we were married - I couldn't believe he'd cooked it! (I've since learned he is a good...
Author: Karen Pea
Make and share this Easy Crescent Taco Casserole recipe from Food.com.
Author: Mrs.R
Official Contest Entry: Simply Potatoes 5Fix. This is a great one pot dish that is sure to satisfy!
Author: jenniferwadams_1169
Hot-smoked salmon is a Northwest specialty, and makes one great brunch dish! Use only hot-smoked salmon or kippered salmon for this dish. It's chunkier and drier than regular smoked salmon, which is cold-smoked...
Author: BecR2400
Plain old chicken and rice gets a flavor booster from spicy soup and pepper jack cheese. If you can't find Campbell's Chicken Verde soup (my store sometimes doesn't have it) use regular cream of chicken...
Author: mdosborne26
OK with vitamin A! The veggies in this recipe offer a super source of antioxidant vitamin A that helps prevent cell damage. From eatbetteramerica.com
Author: SarahBeth
From Simple & Delicious magazine May2006. I really enjoyed this recipe as did my DH but my kids did not like it. I'm posting this anyway because eventually they will move out and I won't have to hear their...
Author: HokiesMom
A quick one-pan recipe from AllRecipes-Daily Dish. The recipe called for 3 bouillon cubes but I cut it to two and may try one the next time--just for the sake of lowering the sodium content.
Author: Lorrie in Montreal
I discovered this recipe in a cook book I recently purchased. It sounds delicious! I have not tried it, but I have chosen to share the recipe with you. Cook time is marinade time for the chicken. Hope...
Author: Bobtail
Make and share this Pasta Carbonara With Sweet Peas recipe from Food.com.
Author: PanNan
I'm sure turkey or pulled pork would be just as good in this recipe. This is not intended for folks looking to cut fats. I can't guarantee how this will taste if lowfat ingredients are substituted.
Author: Siava
Without meaning to brag, this is the best lasagne recipe I've ever tasted. It's perfect if you're trying to figure out what to do with ground venison because the tomato sauce does an incredible job of...
Author: Swan Valley Tammi
Make and share this Pasta Alla Pescatore recipe from Food.com.
Author: Phil Franco
I've had this recipe from Suite101.com for some time: it is a lower-fat, lower-sodium approach that leaves open a lot of room for variations and personal preferences
Author: East Wind Goddess
This recipe appeared 06/09/06 on the ABC News site. It is from the former chef at the White House who had served the Clintons for eight years and the Bushes for four. He said it was a favorite of both...
Author: Big Bill in Big D
I wanted something special for my husband when he came home from a business trip and came up with this. He loved it, and now thinks I need to cook for him whenever he goes away. It made a lot and froze...
Author: Miz Lily
Make and share this Creamy Pork Chops and Rice Dish--Comfort Food! recipe from Food.com.
Author: Monica120179
I took an idea from Michael Chiarello on the Food Network, and tweaked it according to a favorite vinaigrette recipe of mine. This is a delightful main-dish salad on a hot summer night. Grill up some foccacia,...
Author: Maumeeprof
A healthier rendition of the popular Indian dish, that doesn't use gobs of butter and tons of heavy cream. Adapted from Eat, Shrink & Be Merry!
Author: FLKeysJen
An alternative to the classic. The cook times depends on whether you're using a glass or metal baking dish and, naturally, the regulated temperature of your oven. From Food Wishes by Chef John.
Author: gailanng
This dish is the ultimate comfort food for me. And the sauce is a little on the lighter side because you may choose to use very little butter or heavy cream. I use skim milk, and find that I don't miss...
Author: Kozmic Blues
I have had this recipe for over 20 years. One of my girlfriends at the time gave me this recipe, and I used to make it often for my family. It was easy, inexpensive, and they LIKED it!!
Author: silly sally
Make and share this Cheese Enchilada Stack recipe from Food.com.
Author: roaringthunderbabe
So, as much as we love Irish food (did we mention our obsession with Irish Soda bread?), we challenged Chef Ivan Flowers to deliciously incorporate our Maui Maid Teriyaki Marinade into some traditional...
Author: MauiMaidTeri
This is a super cheap and easy way to feed your family on a tight budget. It's made from the top ramen noodles you find on the soup aisle, and whatever leftover meat you have in the fridge from the night...
Author: aimbrulee
I can remember how many times I have made this recipe and it always is a pleaser. Serve with rice or just as is with a small salad.
Author: Dancer
This recipe give a different flavor to the old "pork chops and applesauce" version. It is easy and tasty.
Author: CAREBEARCOOKING
Make and share this Leftover Chicken & Broccoli Quiche recipe from Food.com.
Author: swirlycinnacakes
From Cooking Light. Serving size: 1 c. chicken mixture and 3/4 c. rice. Per serving: 395 calories, 4.3 g fat, 31.4 g protein, 57 g carb, 3 g fiber, 66 mg cholesterol.
Author: ratherbeswimmin
An easy to fix meal using your left over macaroni and cheese made into something new. It is a huge family favorite at my house! I made this up one day trying to figure out something for dinner and all...
Author: Cre8tive Kitchen
This is very versatile, and can also be made with cooked hamburger or leftover, chopped ham, or no meat at all! Easy, one-dish meal. It is also very reasonable in price to make, and feeds a family of 6....
Author: silly sally
Usually I make Chicken Piccata as whole chicken breast filets as a main dish and serve with sides and salad for a full meal. For this dish, I was looking for a single plate meal that was delicious and...
Author: Sherri at the Beach
This recipe came from a fund-raising cookbook our neighborhood put together. It's very flavorful. Freezes well.
Author: MrsEl
I have always thought of this as the stereotypical wiseguy dish. However, it is truly one of Italy's treasured recipes. Canned clams will do in a pinch, but fresh are so much better. Most real Italians...
Author: Alan in SW Florida
This dish has German roots, but is widely prepared in Switzerland. I'm not sure exactly where I found this recipe,but it's been DH and grandson's favorite deer hunting camp meal for many years. It cooks...
Author: BakinBaby
This takes leftovers, mixes them with Simply Potatoes and makes it a simply easy dinner! It can be made the night before & then just thrown in the oven for dinner too!
Author: Grill Works
Based on Recipe #115501, Slow Cooked "baked" Beans by Grease. I changed the recipe to make it vegetarian and to accommodate my very large crock pot. This recipe should be able to be halved pretty easily....
Author: VegSocialWorker
When preparing salmon, I usually cut off the skinny edges and freeze them in a zip-lock bag. Then there's fish on hand to throw into a quick dish like this one.
Author: lucy k.
This is my dad's meatloaf recipe, that we've spent years "perfecting." This meatloaf is a huge crowd pleaser-- popular with anyone who loves cheese and bacon! My Dad did this meatloaf on the grill in a...
Author: deathinlove75
Another gem I discovered on the Allrecipes website. This recipe was submitted by Sarah and Annette. This is their statement regarding this dish. "Spices, spices, spices! This recipe is thick with 'em,...
Author: Happy Hippie
Spicy Tofu and Ground Pork. This is an adaptation of recipe #78452 by Daydream. I couldn't find many of the items so I improvised. It is essential that you prep everything before starting this recipe,...
Author: Teddys Mommy
This makes a great weekday meal. Serve over rice or noodles. I use a whole chicken cut up into pieces when I make this but I am sure that your favorite pieces could be substituted.
Author: mary winecoff
Inspired by Alton Brown after seeing his wonton-themed show, these are great as appetizers or as a meal. Delicious!
Author: DJIndy